Goodly

Quick Skillet Cake

Quick Skillet Cake

with Natural plant protein
Easy cake mix

INGREDIENTS

• 125 g Easy Cake mix

• 180 g plant-based drink of your choice

• 1 tablespoon sugar (or other sweetener to taste)

HOW TO:

HOW TO:

1)

In a bowl, combine 125 g of Easy Cake mix with 180 g of plant-based drink and the sugar.

1) In a bowl, combine 125 g of Easy Cake mix with 180 g of plant-based drink and the sugar.

2)

Mix well until smooth and lump-free.

2) Mix well until smooth and lump-free.

3)

Line a small 20 cm (8-inch) skillet with a circle of baking paper.


3)
Line a small 20 cm (8-inch) skillet with a circle of baking paper.

4)

Pour in the batter, cover with a lid, and cook over very low heat for 10 minutes.


4)
Pour in the batter, cover with a lid, and cook over very low heat for 10 minutes.

5)

Place another sheet of baking paper on top of the cake and carefully flip it (you can use a plate or spatula to help). Cook the other side uncovered for another 5 minutes.


5)
Place another sheet of baking paper on top of the cake and carefully flip it (you can use a plate or spatula to help). Cook the other side uncovered for another 5 minutes.

6)

Let cool for a few minutes

6) Let cool for a few minutes

7)

Servi la tua torta semplice o completa con zucchero a velo, frutta fresca o una farcitura in mezzo di marmellata o altro a piacere. Tutta la bontà di una torta, senza forno!
 


7) Servi la tua torta semplice o completa con zucchero a velo, frutta fresca o una farcitura in mezzo di marmellata o altro a piacere. Tutta la bontà di una torta, senza forno!